UdangUsing Bacillus to Inhibit Pathogenic Vibrio Harveyi Bacteria in Farmed Shrimp
Study on the effect of lyophilized Bacillus in the form of freeze-dried\r\nV. harveyi against pathogenic V. harveyi.Shrimp farming in Southeast Asia is developing very fast,\r\nincluding Vietnam. ...

Tim Minapoli
26 Desember 2025